Gordon & MacPhail

Our ranges comprise some of the rarest single malts in the world; Genuine one-offs found nowhere else.  Gordon & Macphail A FAMILY COMPANY BUILT ON ABIDING VALUES Gordon & MacPhail was established in 1895 by James Gordon and John Alexander MacPhail. Both shared a taste for fine flavours and their Speyside grocery shop in Elgin […]


Making full use of all three stills, this range is triple-distilled and unpeated resulting in a spirit that is creamy, delicate and light.  Hazelburn, Springbank Distillery The Hazelburn single malt is named after a prominent former Campbeltown distillery that ran from the early-18th century until 1925. A picturesque Scottish town situated at the southern end […]


“Stephen is the winemaker, Prue the viticulturist behind the magnificent array of wines profiled in this edition of the Halliday Wine Companion… Great wine made in the vineyard? Absolutely.” James Halliday AM – Wine Companion Awards 2021, AU The Henschke family’s grape growing and winemaking tradition span six generations, from outstanding sustainable vineyards that scatter […]


“It started with a dream to distil whisky in a new land. The challenge was to harness the subtropical climate and rich terroir of the land to create a powerful yet elegant whisky with rich tropical notes. Made in Taiwan, made to Stay.” Mr. T.T. Lee & Mr. Y.T. Lee – WWA Hall of Famers, […]


Kilkerran Single Malt is 100% made in Campbeltown, from barley to bottle. Kilkerran, Glengyle Distillery Glengyle is an independent, family run distillery based in Campbeltown, the historic whisky capital of the world. The original Glengyle Distillery produced whisky between 1872-1925 but in 2004, after 79 non-producing years, the distillery was reinstated by Mitchell’s Glengyle Ltd. […]


A heavily-peated single malt made at Springbank distillery in Campbeltown, Longrow was first produced in 1973 to provide a peaty, oily and robust component to a blend being created at the time.  Longrow, Springbank Distillery THE DISTILLERY Named after another lost distillery of Campbeltown (which once operated right next door to Springbank and whose warehouse […]

Martin Ray

“Martin Ray to produce quality wines sourced from the best growing regions California has to offer.” Courtney Benham – Owner, Martin Ray HISTORIC LANDMARK, LEGENDARY WINES The name Martin Ray resonates deeply in the history of California Winemaking. Martin Ray was a pioneer, dedicated to crafting single varietal, region specific wine from 1943 through 1972 […]


Over the years the company has had a constant development without ever losing its identity, made of tradition and authenticity with a focus on innovation that has made wines a timeless expression, beyond temporary trends. Pieropan THE FAMILY The Pieropan winery was founded in 1880 by Leonildo Pieropan, it achieved national and international success between […]


Springbank is one of only two distilleries in Scotland to perform every step in the whisky making process, from malting the barley to bottling the spirit, on same premises.  Springbank Distillery Springbank distillery is one of the last surviving producers of Campbeltown Single Malts. The distillery, located on the southern Kintyre peninsula, produces three distinct […]


“As a family champagne house, we make different decisions: we invest with our heart, we are concerned with the long-term, a heritage built by previous generations so as to transmit it to future generations.” Pierre-Emmanuel, Clovis & Vitalie Taittinger In 1932,Pierre Taittinger bought the Domaine and the Châteaudela Marquetterie,formerly Maison Forest-Fourneaux. As early as 1734, […]